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silky salted caramel budino - featured image

Silky Salted Caramel Budino: 5-Min Perfect No-Bake Dessert

  • Author: Julia
  • Total Time: 4 hours 15 minutes
  • Yield: 8 servings 1x

Description

A rich, creamy, no-bake dessert featuring a silky salted caramel and cocoa custard base topped with fresh whipped cream. It requires only 5 minutes of active prep time and sets in the fridge for a restaurant-quality finish.

Ingredients

Scale
  • 2 cups heavy whipping cream (divided)
  • 1 cup salted caramel sauce
  • 2 tablespoons unsweetened cocoa powder
  • 1 teaspoon vanilla extract (divided)
  • 1/2 teaspoon fine sea salt
  • 2 tablespoons sugar (optional, depending on caramel sweetness)
  • 2 tablespoons powdered sugar
  • Flaky sea salt (for garnish)
  • Optional garnishes: caramel drizzle, chocolate shavings, fresh berries

Instructions

  1. Warm the salted caramel sauce slightly until pourable but not hot.
  2. In a medium mixing bowl, whisk together the warmed caramel, 2 cups heavy cream, cocoa powder, 1/2 teaspoon vanilla, fine sea salt, and sugar (if using) until smooth and lump-free.
  3. In a large, cold mixing bowl, combine the remaining 1 cup heavy cream, powdered sugar, and 1/2 teaspoon vanilla.
  4. Using a hand mixer or stand mixer, beat the cream mixture on medium-high speed until stiff peaks form.
  5. Add one-third of the whipped cream to the caramel mixture and whisk gently to lighten the base.
  6. Add the remaining whipped cream and gently fold it into the caramel base using a silicone spatula with a figure-eight motion until just combined.
  7. Divide the mixture evenly among 6-8 ramekins or dessert glasses.
  8. Refrigerate for at least 4 hours, or overnight, until set.
  9. Before serving, top with additional whipped cream, a drizzle of caramel sauce, and a sprinkle of flaky sea salt.

Notes

Keep all equipment cold for best whipping results. Do not over-fold the cream to maintain airiness. The dessert can be made 1-2 days in advance. It does not freeze well as the texture may become grainy upon thawing.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 ramekin
  • Calories: 380
  • Sugar: 24
  • Sodium: 120
  • Fat: 28
  • Saturated Fat: 17
  • Carbohydrates: 28
  • Fiber: 1
  • Protein: 4

Keywords: no-bake dessert, salted caramel, budino, pudding, easy dessert, make-ahead dessert, creamy dessert, chocolate caramel

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Find it online: https://mealuv.com/silky-salted-caramel-budino-5-min-perfect-no-bake-dessert/